Natural round diamonds whose GIA report records brown — a notation beside the colour letter, or a fancy grade where brown is the dominant colour — weighing 1.00 to 1.49 carats. The struck-through price on each card is the champagne discount: what a similar near-colourless (G–H) diamond of the same shape, clarity, cut and size lists for.
How metal choice, halos and bezels change the way a champagne diamond reads, plus real carat-band prices from 2,822 verified natural brown diamonds.
Choosing among the 1,452 round champagne diamonds indexed here: why cut grade decides whether the tint shows, and how fluorescence behaves on a warm stone.